Roasted Dandelion Root, Tea, Org
From the corners of the earth, to the bottom of your teacup, we're preserving tradition and creating a sustainable future. For over 30 years we have been making herbal teas blending the ancient art of traditional herbal medicine with the most modern methods to ensure you a consistently effective and good tasting cup.
We know that you choose to live as if there is a tomorrow, as we do. That's why we purchase our herbs and manufacture our teas sustainably. Whether it's working with a cooperative of herb collectors, supporting organic herb farmers or using 100% wind power to offset our electricity use, we believe that teas that are good for you should be good for the earth.
INGREDIENTS: Organic Roasted Dandelion Root
Serving Size 1 cup brewed tea
Servings Per Container 16
Nutrient Amount %DV
Organic Dandelion root, roasted 1,500 mg
- Pregnancy and Lactation: As with any herbal supplement, do not use during pregnancy or lactation without the advice of a practitioner trained in medical herbalism.
- Consult your healthcare provider prior to use if you have severe acute, inflammation of the gallbladder, painful obstruction of the bowel, or obstructed bile ducts.
- Directions: Brew Well to be Well. For maximum benefit, medicinal tea must be properly prepared. Pour 8 oz freshly boiled water over one to two tea bags in a ceramic cup. Cover cup and steep 15 minutes. These steps directly influence the amount of beneficial components that will end up in your teacup! Gently squeeze the tea bag to release the remaining extract. Unless otherwise prescribed, drink three freshly prepared cups daily. For an extra strength brew, use two tea bags or brew up a whole pot using four or five tea bags.
- Made in USA