Olive Non-Stick Spray
First cold pressed olive spray oil. Non-stick cooking.
All the flavor and goodness of Spectrum Extra Virgin Olive Oil in a convenient spray. Use it to coat potatoes evenly before roasting or as a quick, easy topper for toasted crostini. Any way you use it, you'll get the Mediterranean flavor of our imported Extra Virgin Olive Oil and no-fuss clean up.
Medium Heat up to 325 degrees F.
Different oils have different uses, and each performs best within a certain range of temperatures. This oil is best for sautéing at medium heat where the oil's full flavor is intended as an integral part of the finished dish.
No hydrogenated fat.
INGREDIENTS: First Cold Pressed Extra Virgin Olive Oil, Soy Lecithin, Propellant (no chlorofluorocarbons).
Serving Size: About 1/3 sec spray (0.25 g)
Servings per Container: 557
Nutrient Amount %DV
Calories from Fat 0
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 0 g 0%
Protein 0 g
- Directions: Shake well before using. Hold can 6 to 12 inches from unheated cooking surface and spray until coated. Do not refrigerate.
- Caution: Contents under pressure. Read back panel carefully.
- Warning: Use only as directed. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal.
- Flammable. Do not spray on heated surfaces or near open flame. Container may burst if left on stove or near heat source. Avoid spraying in eyes. Contents under pressure. Do not puncture, incinerate or store at temperatures above 120 degrees F. Keep out of reach of children.
- Kosher OU, Pareve.
- Product of USA.