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Nutritional Yeast, Large Flake

Nutritional Yeast, Large Flake

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Nutritional Yeast, Large Flake

A primary grown yeast with added vitamins. Its golden color is derived from the natural deep yellow color of pure riboflavin. It has a mild, nut-like flavor which is free from any harsh yeasty odor or taste.

Red Star specifically developed Vegetarian Support Formula (T6635+) Primary Grown Nutritional Yeast for those on a vegetarian diet. Red Star grows the yeast on enriched purified cane and beet molasses under carefully controlled conditions and then dries the product on drum dryers.

INGREDIENTS: Dry Yeast, Niacin, Pyridoxine, Hydrochloride, Thiamin Hydrochlorine (B1), Riboflavin (B2), Vitamin B12. The source of B12 in this formula is from a natural fermentation, not from a synthetic process or from an animal source.

Storage under cool and dry conditions is recommended. This product is stable for a minimum of one year. Keep lid tightly closed to prevent insect infestation. Store in an air-tight container, away from sunlight.

Nutritional Information

16g Serving Provides: Amount

Calories 62

Protein 8.34 g

Carbohydrate 7.20 g

Fat 0.83 g

Sodium 4.74 mg

Potassium 320 mg

Pyridoxine (B6) 9600 mcg

Niacin 56000 mcg

Riboflavin 9600 mcg

Thiamin 9600 mcg

B12 8 mcg

VITAMINS: Mcg per gram

Biotin 1.3

Choline 4000

Folic Acid 15

Inositol 4800

Niacin 3500

Pantothenic Acid 65

Pyridoxine Hydrochloride (B6) 600

Riboflavin (B2) 600

Thiamin (B1) 600

Vitamin B12 0.5

MINERALS: Mcg per gram

Calcium 700

Chromium <0.5

Copper 8

Iron 48

Lithium 4

Magnesium 1300

Manganese 5.9

Molybdenium 0.4

Nickel 2

Phosphorus 10900

Potassium 20000

Selenium 1.4

Sodium 320

Tin 8

Zinc 197

AMINO ACIDS: Mg per grams

Alanine 34

Arginine 24

Aspartic Acid 56

Cystine 5*

Glutamic Acid 91

Glycine 24

Histidine 12*

Isoleucine 24*

Leucine 37*

Lysine 44*

Methionine 8*

Phenylalanine 22*

Proline 21

Serine 27

Threonine 27*

Tryptophan 5*

Tyrosine 19

Valine 29*

* Approximate analysis

Suggested Use: Can be sprinkled on popcorn, breakfast cereals, casseroles and soups. Use in gravies and patties for a mock cheese flavor. Add a tablespoon in your favorite morning juice, cereal or smoothie. Use as a seasoning for salads, gravies, soups, and casseroles or sandwich spread.

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