Balsamic Vinegar, Organic

Balsamic Vinegar, Organic

The Tradition of Balsamic Vinegar making is a centuries-old story which is secretly passed from generation to generation in the small farmland around Medona. Here a unique climate helps fermentation of grape juice cooked on direct fire for hours which turns into must and finally into its precious vinegar. A careful, long aging in small barrels makes Balsamic Vinegar of Medona a unique gift to every salad and gourmet recipe.

Acidity 6%. Contains naturally occurring sulfites.

Nutrition Facts

Serving Size: 1 Tbsp.

Nutrient Amount %DV

Calories 10

Calories from Fat 10

Total Fat 0 g 0%

Saturated Fat 0 g 0%

Cholesterol 0 mg 0%

Sodium 250 mg 11%

Total Carbohydrates 2 g 1%

Dietary Fiber 0 g 0%

Sugars 2 g

Protein <1 g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 4%

• Product of Italy. 5 star classic.