Baking Sheet (15 x 10 x 1)
Stainless steel 10” x 15” baking sheet. Ideal for rolls, cookies, brownies, toffee and fudge! May also be used as a Jelly Roll Pan. High quality, heavy duty, easy clean, durable.
- Use and care for your stainless steel: Before use, remove all stickers and labels, wash thoroughly with warm soapy water, rinse and dry.
- Do not let stainless steel items boil dry or allow dry stainless steel to remain on a hot electric unit or gas burner. If excessively overheated, the bottom may melt. Should melting occur, do not attempt to remove from burner until cookware has cooled.
- Discoloration (blue or grayish stains) may occur due to cooking at high heat or cooking with starchy foods (rice, potatoes, peas, and beans).
- Cleaning: Wash cookware with hot soapy water. For burned on food, use a nylon or plastic scouring pad.
- Do not use steel wool as it may scratch and dull the finish.
- Made in China.